With an emphasis on family recipes, fresh wholesome ingredients, outstanding service, affordable quality and an eclectic décor, Chuy's has been an institution in Texas since 1982. Chuy's operates restaurants throughout the country. The company prides itself on meticulous dedication to its “home-cooked” Mexican cuisine. Substantially all items are made from scratch in each of the restaurants including freshly made tortillas. Each unit conveys a laid-back, casual feel with a décor characterized by "if you have seen one Chuy's, you have seen one Chuy's."